Could Asia’s passion for tofu help solve the plastic crisis?

A staple in the Asian diet, soybeans have been used to make tofu, miso soup and soy milk for hundreds of years. But now, the popular legumes are also being turned into an alternative to plastic wrap.

A staple in the Asian diet, soybeans have been used to make tofu, miso soup and soy milk for hundreds of years. But now, the popular legumes are also being turned into an alternative to plastic wrap.

Source:: CNN World

      

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